This practical hands-on workshop will focus on the techniques of flexible upper gastrointestinal endoscopy in canine and feline patients. The course will provide an overview of selecting and handling endoscopes and cover the techniques used in endoscopy of the upper gastrointestinal tract.

This course is designed for veterinary surgeons with all levels of experience.

It will provide invaluable experience for those who are new to endoscopy and those veterinary surgeons wanting to gain further experience with using endoscopes and refining their technique.

Basic principles of endoscopy and how to select the most appropriate endoscopic equipment for gastrointestinal endoscopy

Endoscopic Instrumentation

Case based presentation on normal and abnormal findings in the esophagus, stomach and small intestine

Techniques for obtaining optimal endoscopic biopsies and endoscopic foreign body removal

Be proficient in the J-maneuvre

Be proficient in negotiating the pylorus

PRO
GRAM